Thursday, May 10, 2012

Tuscan Chicken


I never get tired of chicken.  I love all the thousands of ways that you can top a chicken to make it a unique and tasty meal. 

This topping is amazing.  Seriously,unbelievable chicken here people. Not only is it gorgeous to look at but it's incredibly simple and fully of flavor.


This was so good, we deemed it company worthy. It's so easy and delicious that it would be a snap to whip up when you have guests. 

We ate this chicken with sweet potatoes and broccoli slaw salad.  Fantastic meal!




Tuscan Chicken
Adapted from Once a Month Mom

1/3 cup mayo
3 tbsp. diced red pepper
1/2 tsp. garlic powder
1/2 tsp. dried oregano
1/2 tsp. dried basil
1/2 tsp. dried parsley
pinch of crushed red pepper flakes
1 tsp. balsamic vinegar
1 1/2 lbs. boneless skinless chicken breast halves

Mix together all the ingredients except chicken.  Preheat oven to 425 degrees.  Arrange chicken on a baking dish and spread mayonnaise mixture over each chicken breast.  Don't be shy, spread liberally, this stuff is tasty.  Bake for about 20 minutes or until chicken is cooked through. 

One Year Ago...










Tomato Soup with Chickpeas


This is linked with:
Full Plate Thursday at Miz Helen's Country Cottage
Foodie Friday at Rattlebridge Farm
Gallery of Favorites at 21st Century Housewife
Friday Favorites at Simply Sweet Home
I'm Lovin' It at Tidy Mom
Weekend Wrap Up Party at Tatertots and Jello
Bake With Bizzy at Bizzy Bakes
Foodie Friday at Simple Living
$5 Dinners at $5 Dinner Challenge

12 comments:

  1. always looking for a good, quick way to prepare chicken breasts! I love that the topping stuff is all found in just about anyone's pantry! Def going to try, but will use rf mayo, cuz that's all I buy. Thanks!

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  2. Saw this at Miz Helen's. It looks yummy. We're trying to work on eating healthier in our home too. I'll be following you to get some new ideas. :)

    http://imitationbydesign.blogspot.com

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  3. This sounds delicious! We just got home from vacay and I'm jumping on the healthy, low-fat wagon! I am definitely needing to spend some time here reviewing your fabulous recipes! Thanks for all the effort you put into this!

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  4. This looks really fantasitic. Plus, it's so easy gotta' love that! Me and balsamic are pretty much bff's too ;)

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  5. yum! i think even i could make this!!!

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  6. I love it when simple meals like this are so delicious! I hope to try this one soon.

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  7. I love when a dish comes together and its deemed "company worthy!" That's how I feel about my salisbury steak.

    Hope you are having a good week - I got a 10 mile bike ride in today at lunch - woot!

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  8. Loving the look of this chicken! Yum! And the broccoli slaw, we have that a lot too:)

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  9. This looks like the perfect Friday night dinner for us C:

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  10. Hi Debbi,
    That is going to be delicious Chicken and I can see this being a recipe I will make over and over. Hope you have a Very Special Week End and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

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  11. The seasoning looks great on the chicken but what really interests me is using mayo as the binder. Thanks for sharing this on foodie friday hope to see you next week.

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  12. Your chicken really does look so delicious! What a great recipe to have on hand for when company comes!

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