Thursday, January 26, 2012

Banana Brulee Oatmeal

Melted banana.  That is the trick here. 

Microwave it and it gets all melty, gooey and caramely and somehow just...changes.

This is one of those recipe that I didn't measure much, I just threw it in and it tasted GOOD. 

Banana Brulee Oatmeal

1/3 cup regular oats
2/3 cup water
1 banana
Brown Sugar

Mix oats and water and cook as directions state.  Stir in desired cinnamon and brown sugar.  Melt 1/2 of the banana until caramelized and gooey in the microwave and stir into the oatmeal. Garnish with the other half of the banana.

Two Years Ago...

This is linked with:
Full Plate Thursday at Miz Helen's Country Cottage

Recipe and Project Linky at It's a Keeper
Foodie Friday at Designs by Gollum
Gallery of Favorites at 21st Century Housewife
Friday Favorites at Simple Sweet Home
I'm Lovin' It at Tidy Mom
Friday Potluck at EKat's Kitchen
Ultimate Recipe Swap at Life as Mom


  1. That looks so good Debi!!

    I'm going to have to try that for breakfast soon.

    Happy New Year to you!

  2. I eat oatmeal for dinner a lot...I know, it's horrible! But this is a fun way to switch it up! Need to try!

  3. This is definitely the way to get your kids to eat their oatmeal. Love the microwave tip!

  4. The oatmeal looks so good, what a great idea with the bananas! I have to try this.

  5. Your banana brûlée oatmeal sounds so wholesome, and yet so delicious! Thank you for sharing it with the Gallery of Favorites.

  6. Hi Debbi,
    I just love Oatmeal and you have made this into a dessert almost, it looks awesome! Hope you are having a wonderful week end and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  7. What a delicious way to serve oatmeal!