Tuesday, December 27, 2011

Shredded Korean Beef Tacos

This is one of the easiest recipes in the world.  Chuck it all in the crockpot and let it sit all day.  Come home at the end of the day to some tasty Asian tacos. The seasoned coleslaw brought this to another level.  It added the perfect crunch.

They weren't the prettiest things in the world to eat but still very tasty.  I do think that next time that I will kick it up a notch and add more garlic and a bit more seasonings.

Shredded Korean Beef Tacos Recipe

Adapted from A Year of Slow Cooking

3 - 4 lbs. beef roast
1/2 cup brown sugar
1/3 cup soy sauce
1 head of garlic, peeled but leave cloves whole, about 10 cloves
1 tbsp. ginger, minced
2 tbsp. seasoned rice wine vinegar
1 tbsp. sesame oil
1 jalapeno, diced

Shredded Cabbage:
1 bag shredded coleslaw
1 tbsp. soy sauce
2 tbsp. seasoned rice vinegar
Salt and pepper to taste

Throw in everything and cook all day on low, about 8 - 10 hours. Shred meat and stir to distribute the juices. Serve on corn tortillas with shredded cabbage.

Two Years Ago...

Fiesta Corn Chowder


  1. YUM - love the look of these and you make them sound super easy - going to try 'em - thanks!

  2. This does look delicious. I love tacos as does my family. After the stress of holiday cooking anything that can be put into a crock pot is really inviting. Thanks for sharing.


  3. Sounds yummy.... I may have to use this for my K recipe choice!!

  4. Ohh, I will have to try this! Sounds really good.

  5. This sounds fabulous, and I'm a sucker for slow cooker recipes! Pinning it ASAP :)

  6. Looks great! I love me some easy crock pot meals. :0)

  7. Your tacos look fantastic! I love the flavorful twist on an old classic. Thanks for sharing your recipes with the Hearth and Soul Hop.

  8. these look delicious! I am bookmarking it to try at the circus house!

  9. This sounds delicious! I love tacos with coleslaw. I plan to try this out.

  10. Oh boy, oh boy! I am without a kitchen for the moment and I see this and nother delicious sounding crockpot recipes! I'll be back for sure! But now I'm starving.