Tuesday, May 24, 2011

Bean & Pineapple Soft Tacos

Quick, easy, tasty meal coming at you right here.  These rocked!  I rolled up mine like a burrito on a corn tortilla, hubs and the brother ate theirs on taco shells.  Whatever you want to call it, it was awesome and I'll be for sure making them again!

Bean & Pineapple Soft Tacos

1 can (15 oz) black beans, rinsed and drained
1 large onion, chopped
1 red pepper, chopped
1 can (20 oz) pineapple tidbits, drained
1 jar (16 oz) salsa
1 can (4 oz) chopped green chiles
1/4 cup minced fresh cilantro
100 calories Whole wheat tortillas
Optional toppings: lettuce, tomatoes, sour cream, cheese, avocado

In a large pan, saute onion and red pepper in cooking spray until tender.  Add the pineapple, salsa, chilies, beans and heat through.  Stir in cilantro.  Place 1/2 cup filling on one tortilla. Add toppings as desired.

Total calories for filling = 820 calories
14 servings = 159 calories per taco with a 100 calories whole wheat tortilla

One Year Ago...

Sloppy Buffalo Joes


  1. Hmmm...I love pineapple on pizza, but with beans? I'll have to try it and let you know :0)

  2. I love pineapple so this has to be good. Take care Diane

  3. Oooh, this sounds interesting! I bet the pineapple is fabulous in them!

  4. Some of my favorite things to eat but I hadn't thought to put them together. I'm definitely making this. Thanks for posting it!

  5. These look so good. My daughter and I often eat bean tacos for lunch but I never thought of putting pineapple in them. Will be trying that soon.

  6. What a cool combo...I look forward to trying this recipe...thank you...
    Take care,

  7. I love the tropical pineapple flavor infusion! What a delicious quick and easy meal!

  8. These look great. I'm adding it to my list of things to try.

  9. Now this is different! A friend shared her recipe for pork tacos with me that had pineapple in it, but honestly I want to try this one more!